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Ingredients:
6 hardboiled eggs
1 medium sized onion
4-5 green chillies
4-5 green sprigs coriander
1/2 cup tomato ketchup or sauce
1 tsp red chilli powder
1 tsp chaat masala
2 tbsp tamarind
2 tsp jaggery
salt to taste.
6 hardboiled eggs
1 medium sized onion
4-5 green chillies
4-5 green sprigs coriander
1/2 cup tomato ketchup or sauce
1 tsp red chilli powder
1 tsp chaat masala
2 tbsp tamarind
2 tsp jaggery
salt to taste.
Egg Chaat
Method
- Make chutney by boiling tamarind and jaggery in a little water for 4-5 mins. and strain.
- Cut boiled eggs into quarter pieces.
- Mix well with chopped onions , green chillies, coriander leaves, ketchup, chaat masala, red chilli powder, 1tbsp. tamarind chutney and salt.
- Serve garnished with lemon wedges and chopped coriander leaves.
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