Dry Dates Pickle

Method

1. Boil the dates until a little tender.
2. Remove the stones and keep them whole.
3. Dry with a clean cloth.
4. Mix all the ground ingredients together with a little salt and fill in the dates.
5. Keep the dates in clean jar.
6. Mix a little salt with lemon juice and pour over the dates, taking care that dates must be covered with lemon juice.
7. Keep aside for 7 days.
8. Shake the jar every other day and serve after one week.