Corn And Mushroom Sandwich
Ingredients:
bread slices - 8
oil - 1 tbsp
chopped onion - 1½ cup
chili powder - 1½ tsp
garam masala - 1½ tsp
kasoori methi (dried fenugreek leaves) - 1 tsp
cooked corn kernels - 1 cup
tomato puree - 2 tbsp
besan (chick peas flour) - 1 tbsp
salt to taste

Corn And Mushroom Sandwich


Method

  1. Heat oil and fry onion till brown.
  2. Add chili powder, garam masala and kasoori methi.
  3. Add corn kernels and salt.
  4. Add tomato pure and sprinkle with besan.
  5. Mix and cook stirring for 1-2 minutes.
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